Adalyn We love Creamer potatoes that are hot off the barbeque and roasted to perfection in an oven. However, sometimes it takes us 45 minutes to prepare them. The microwave potato can be used to steam potatoes quickly.
Why You Should Cook Potatoes in The Microwave?
The big question with microwave cooking boils down to safety and what it does for your health. The chances of losing nutrients when cooking vegetables are higher when you use longer cooking techniques. Microwaving, which can significantly reduce the cooking process, can help preserve nutrients and taste.
When cooking potatoes like broccoli, you will use less water. You can prevent color and nutrient losses by using less water. Ever boiled vegetables such as broccoli and wondered why they end up soggy, dry, and bland looking? All the flavors and vitamins end up in the water in your pot. The microwaving steams the vegetables from the outside, helping them keep their vibrant colors.
How to Cook Safely in the Microwave?
To ensure that your vegetables are safe in the Microwave, you need to choose the right container to cook them in.
You should avoid general plastic wrap and plastic storage bags. They can melt into your food, which is not something anyone has time for. Do not confuse this with packaging designed to allow your vegetables to steam quickly in the Microwave.
How to Safely Clean Microwaves?
We've all been there. Put your bowl into the Microwave, start to button mashing, and then you suddenly realize that you forgot to cover it. After you hear the sound of it sizzling, you open the doors, and you can eat the soup everywhere.
Don't despair. Take a bite of your chowder. To clean up the mess, grab whatever you have at home. This is what we will need:
- 1 cup of water
- Slices of orange, lime, or lemon
- A few teaspoons of apple cider or white vinegar
Combine everything in a microwaveable container (a glass, ceramic or ceramic bowl will work). Once the steam has built up, turn on the power for a few more minutes. After that, let it cool down for five minutes. It's that easy! Please open the door, remove all ingredients, and then wipe it with a sponge. This is it!
How to Microwave Creamer Potatoes?
Par-cooking is an easy kitchen hack that will reduce oven roasting time or grilling time when cooking in a hurry. As the oven heats up, place your little favorite potatoes in a microwaveable dish.
Creamer potatoes need to be cooked on high heat for 3 to 5 mins. It is done if you can easily cut through the potato without causing any resistance. Avoid touching them directly from the Microwave, as they will become little hot potatoes.
Place your potatoes in a larger bowl. To give your potatoes some flavor after they've been cooked, you could toss them in olive oil with a mixture of your favorite herbs.
- Garlic salt
- Dill
- Salt and pepper
- Powdered chipotle
- Rosemary
- Paprika
You may like different combinations! Add oil (or melted butter if you prefer), seasonings, and herbs to a sealable container to coat your vegetables.
